Shasta writes:
Yarr!
My friend Becky recently celebrated a birthday, so as a fellow Pastafarian i decided to make her a Flying Spaghetti Monster cake. I thought you might enjoy it, so here’s a slightly fuzzy picture!
It’s a 3 layer half round chocolate cake, with buttercream filling. It’s covered in fondant, and there are two types of noodles – rolled fondant and marzipan. The eyes were made from icing, styrofoam and wire, and the thing was extraordinarily heavy. It took a few days, but i’m positive i’ve never had so much fun making a cake before.
