We had my daughter baptized for family reasons. My price was that I got to choose the cake.
Submitted by Jeremy, baked by Marie-Eve
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Category Archives: Food
Hello, my name is Daniel (devoted Pastafarian).
I challenged my Gran to make an FSM cake for my 18th, and I’ve attached the result to this email. I thought it turned out rather well.
Awesome!
I was honored to find His Holiness turning up at a bake sale at my nursing home last week… proving that He cares about us through every stage of life.
— Scott
Pointy foods are more delicious because they have more surface area, and thus a higher flavor density. –Science
Here is a cake that I did in my class at Le Cordon Bleu.
-Roscoe